Material: Stainless Steel Type: Egg Beater Bakery Dough Mixing Machine Bowl capacity :25 L Voltage:220V/50Hz Food mixer with a stainless steel bowl for mixing, beating, and whipping batter, mixing and kneading dough, and other food preparation. Selecting agitator and speedHook: Suitable for heavy bread dough or other viscosity food materials. Suggested amount of water 45%~50% of flour. Set the machine at LOW SPEED.Wire Whip: Suitable for mixing liquid food, whipping cream and beating eggs. Set the machine at HIGH SPEED.Beater: Suitable for thin batters, cake, mashing potatoes and crushed, powered, pasty food for stuffing. Set the machine at MEDIUM SPEED.